Avocado Pie
April 8, 2021
Avocado Pie Ingredients
Crust Ingredients
- 7 ounces vanilla wafers
- 5 tablespoons melted butter
- 1 3/4 teaspoon baking powder
Whipped Cream Ingredients
- 3/4 cup heavy cream
- 1 tablespoon sugar
Filing Ingredients
- 1 1/2 large avocados
- 17 ounces sweetened condensed milk
- 1/2 cup lime juice
Avocado Pie Directions
Crust Directions
- Preheat oven to 350°F.
- Pulse vanilla wafers in a food processor until finely ground.
- Add melted butter into food processor and pulse until combined.
- Press vanilla wafer and melted butter mixture into bottom and side of 9" pie plate.
- Bake 10 to 12 minutes and let cool.
Filling Directions
- Combine all filling ingredients in blender and blend until smooth.
- Pour filling into cooled pie crust. Refrigerate 2+ hours.
Whipped Cream Directions
- Combine all filling ingredients in blender and blend until smooth.
- Pour filling into cooled pie crust. Refrigerate 2+ hours.
Prep Time
- Total time: 35 minutes
- Yield: 8-12 servings
October 1, 2025 – December 31, 2025
2025 Financial Impact Report
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Each year, we set aside time to deep clean and organize our homes. But when was the last time you set aside time to organize your finances? We sat down with GBU Life Home Office agents Leah Teahl and Dominic Nicciai to learn about the benefits of an annual financial review and how you can get started.
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