Egg Roll Bowls
July 27, 2021
Yield
4 servings
Prep Time
10 minutes
Total Time
35 minutes
- 1 tablespoon vegetable oil
- 1 clove garlic, minced
- 1 tablespoon minced fresh ginger 1 pound ground pork
- 1 tablespoon sesame oil
- 1/2 onion, thinly sliced
- 1 cup shredded carrots
- 1/4 green cabbage, thinly sliced
- 1/4 cup soy sauce
- 1 tablespoon sriracha
- Kosher salt
- 1 green onion, thinly sliced
- 1 tablespoon toasted sesame seeds
Directions
Step 1: Heat vegetable oil in a large skillet over medium heat. Add garlic and ginger and cook for 1 minute. Add pork, stirring occasionally until meat is thoroughly cooked, 8 to 10 minutes. Break meat into small pieces with spoon or spatula.
Step 2: Move pork to the side and add sesame oil. Add onion, carrots and cabbage. Combine with meat, adding soy sauce and sriracha. Cook until cabbage is tender, 5 to 8 minutes. Season with salt.
Step 3: Place on a serving dish, garnishing with green onions and sesame seeds. Serve.
Building a Home and Community for Vulnerable Veterans
We are pleased to present the candidates for the 2026 GBU Life Board of Directors election.
As Chief Financial Officer, part of my role is to help ensure GBU Life remains financially strong, provides good value to its members and is able to meet future benefit obligations.
GBU Life members between the ages of three and nine years old can enter their colored page in this year's contest, which is themed The Golden Hour.
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October 1, 2025 – December 31, 2025
2025 Financial Impact Report
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Each year, we set aside time to deep clean and organize our homes. But when was the last time you set aside time to organize your finances? We sat down with GBU Life Home Office agents Leah Teahl and Dominic Nicciai to learn about the benefits of an annual financial review and how you can get started.