Delicious Drinks to Warm Up Your Winter

February 1, 2024

Winter Hot Cocoa

Ingredients

  • 2 cups milk
  • 1 1/2 cup half-and-half 
  • 3/4 cup white chocolate chips, plus more for topping 
  • 1/2 teaspoon kosher salt
  • 1 1/2 teaspoon vanilla extract 
  • Mini marshmallows for topping

Time

  • Prep time: 15 minutes 
  • Total time: 15 minutes 
  • Yield: 4 servings

Directions

  • Heat the milk and half-and-half in a saucepan over medium-low heat.
  • Stir in ¾ cup white chocolate chips until melted. Next, stir in the salt and vanilla.
  • Serve the cocoa and top with mini marshmallows and white chocolate chips.

Cherry Citrus Punch

Ingredients

  • 16-ounce jar maraschino cherries
  • 3 limes, thinly sliced
  • 1 orange, halved and thinly sliced
  • 6 spiced hibiscus tea bags
  • 1 12-ounce can frozen orange juice concentrate, thawed 
  • 2 liters chilled ginger ale
  • 2 12-ounce cans chilled seltzer
  • 1/4 cup grenadine
  • 4 cups water

Time

  • Prep time: 15 minutes
  • Total time: 2 hours 15 minutes 
  • Yield: 8 servings

Directions

  • Line 2 baking sheets with parchment paper; drain cherries and reserve juice, about 1 cup, in the fridge. 
  • Spread the cherries, limes and oranges on a baking sheet; freeze for 2 hours or up to overnight.
  • Simmer 4 cups water in a small saucepan. Add tea bags and let steep for 5 minutes.
  • Discard the tea bags and let the tea cool, refrigerate until cold.
  • When ready to serve, pour the tea and maraschino cherry juice into a punchbowl; add the orange juice concentrate and stir to combine.
  • Add the ginger ale, seltzer and grenadine.
  • Add the frozen cherries, limes and oranges before serving.

Maple Chai Tea

Ingredients

  • 4 cracked cardamom pods 
  • 1 cinnamon stick
  • ¼ inch piece fresh ginger 
  • 3 whole cloves
  • Pinch of ground nutmeg, plus more for topping
  • 2 cups whole milk
  • ½ cup water
  • 1 tablespoon loose leaf black tea
  • 2 tablespoons maple syrup

Time

  • Prep time: 8 minutes 
  • Total time: 8 minutes 
  • Yield: 2 servings

Directions

  • Combine the cardamom pods, cinnamon stick, ginger, cloves, nutmeg, milk and water in a saucepan.
  • Slowly bring the saucepan to a simmer for 3 to 4 minutes; add the loose leaf tea to the saucepan.
  • Allow the tea to steep for 3 minutes.
  • Stir in the maple syrup before straining the tea with a fine mesh sieve or tea strainer.
  • Serve the tea and top it with nutmeg.

By Lesley Mann May 29, 2025
As we move into the second quarter of another exciting year, I want to take a moment to reflect on our accomplishments and share some of the new initiatives we are implementing in the realms of sales, marketing and community engagement. Over the past year, GBU Life has reached significant milestones thanks to the dedication and hard work of our team and the trust and support of our members. Our sales department has exceeded targets, and we have expanded our reach to more communities than ever before. We have launched several successful marketing campaigns that have not only increased our visibility but have also strengthened our brand's presence in the industry. For this year, our focus will be educating potential new members on the importance of securing their financial futures through life insurance and annuity products while serving their communities as part of our great Society. Looking ahead, we are committed to enhancing our sales strategies to better serve you. We are introducing some tools for our agents to enhance our products. One new tool is our Defined Benefit Annuity program which combines the Future Flex Fixed Index Annuity (FIA) with a software tool that can help determine retirement savings needs and break them down into contributions over time to help you meet your retirement goals. Be sure to keep in touch with your GBU agent to review your plans and products to see how adding an FIA to your retirement planning can help boost your savings efforts
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