DIY Chocolate Hearts
February 9, 2021
How To Make DIY Chocolate Hearts
Prep Time
Prep: 1-2 minutes
Cook: 15 -17 minutes
Total: about 20 minutes
Ingredients
- Candy Heart Mold
- 1 cup chocolate chips
- Sandwich bags
- Sprinkles
- Pink, Red and White Candy Melts (about 10 of each color)
- Microwave your chocolate chips until fully melted using 30 second intervals and stirring in between.
- Once done, fill your mold with the melted chocolate.
- Place the mold in the refrigerator to allow the chocolate to cool.
- Once the chocolate has cooled (about 15 minutes) microwave your candy melts using 30 second intervals.
- Once the candy melts are melted, add each color to their own sandwich bag.
- Take your chocolate hearts out from the mold and drizzle the melted candy melts over the chocolate.
- Add sprinkles.
- Place in gift box or enjoy!
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